Skip to content

The Devour Hour

A Food Adventure Hosted by Paul Harrison

Home
About
Find Me on Food Republic
Older Work

Tag: roast

Apple Stuffed Porchetta w/ Mustard-Cider Sauce

Published January 14, 2016January 14, 2016 by thedevourhour in Recipes, roast

Rosemary Lamb Roast with Spicy Peach & Heirloom Tomato Sauce

Published August 28, 2015August 28, 2015 by thedevourhour in Recipes

Leave a comment

Whole Roasted Rabbit for Easter (AKA Let’s Eat the Easter Bunny!)

Published April 3, 2015September 18, 2015 by thedevourhour in holiday, Recipes

Leave a comment

What are you looking for?

Search for:

Get in Touch

thedevourhour.com@gmail.com

Accepting pitches; all editorial decisions are made by The Devour Hour, and money, goods, and/or services are not accepted in exchange for guaranteed favorable content or coverage.

Eat With Your Eyes

This slideshow requires JavaScript.

Other Places

View paulotron’s profile on Twitter
View thedevourhour’s profile on Instagram
View thedevourhour’s profile on Pinterest

Tags

apple cider vinegar bacon baked basil beef beer bell pepper blt bourbon bratwurst burger burrito butter Carrots cheddar cheese chicken cilantro cones cornbread duck fat Food Republic fried fries garlic goat cheese Green Beans grilled herbs holiday honey hot sauce Jalapenos lettuce mayo meat mozzarella mushrooms mustard mustard seeds Onions oregano parmesan party food pasta Pickle Pickled pickled jalapenos pickled onions Pickles pizza pork potatoes pretzels Radishes Recipe roast roasted salt sandwich sandwiches sauce sausage scallions serranos shallots smoked gouda spicy steak stuffing thyme Tomatoes tortillas turkey Vinegar

Archives

July 2017
May 2017
April 2017
March 2017
February 2017
November 2016
October 2016
September 2016
August 2016
July 2016
June 2016
May 2016
April 2016
March 2016
February 2016
January 2016
December 2015
November 2015
October 2015
September 2015
August 2015
July 2015
June 2015
May 2015
April 2015
March 2015

Blog at WordPress.com.

Post to

Cancel